Peanut Butter

Bungkus Kaw Kaw Peanut Butter is made from premium peanuts that are carefully roasted to bring out their natural nutty aroma and rich flavor. Unlike ordinary peanut butter, it is inspired by local Malaysian tastes, offering a smooth and creamy texture with a balanced sweetness that reflects a flavor loved by local consumers.

Packed in a 200g glass jar, it is suitable for everyday home use. Packaging can also be customized to meet the needs of the HoReCa sector and food manufacturers, while maintaining consistent quality and flavor across all markets.

Beyond being used as a spread on bread or toast, it can also be used in pastries, biscuits, milkshakes, and dessert toppings, and can even be incorporated into creative dishes and beverages.

While using high-quality ingredients and preserving the traditional taste, we carefully control our recipe and nutritional content, allowing consumers to enjoy authentic Malaysian-style peanut butter with confidence.

As a premium and distinctive product, Bungkus Kaw Kaw Peanut Butter offers a clear and unique selling point for buyers. Its authentic Malaysian flavor, premium ingredients, and versatile applications make it an ideal choice for long-term listing, cross-category promotions, and menu innovation, meeting the demand for genuine local flavors in both retail and foodservice markets

Ingredients and Allergens
Roasted Peanut (92%), Sugar, Vegetable Fat (Palm Kernel), Peanut Oil, and Salt.

Contains Nuts (Mengandungi Kacang).

220g